by admin | Nov 19, 2025
Donec Et Urna agna in vehicula Velrisus malesuada fam et arcu egestas Nam tempor finibus Fusce at nisi arcu. Quisque sed dolor nec dui scelerisque dapibus. Sed at purus. Fusce at nisi arcu Fusce at nisi arcu Fusce at nisi arcu Mauris vitae quam in justo dictumsodales...
by admin | Oct 18, 2023
Gold Key Flour Specification: Moisture Content 12.5 – 13.0% Crude Protein 8.5 – 9.6% Ash Content 0.490 – 0.520% Gluten Content 24.0% Min. Water Absorption 53.0% Min. Development Time, min 1.0 – 3.0 minutes Stability, min 2.0 – 5.0 minutes MTI,BU...
by admin | Oct 18, 2023
Snow Silk Flour Specification: Moisture Content 12.0 – 12.8% Crude Protein 7.0 – 8.5% Ash Content 0.360 – 0.390% Gluten Content 23.0 max. Water Absorption 52.0% Min Development Time, min 1.0 – 3.0 minutes Stability, min 2.0 – 5.0 minutes MTI,BU...
by admin | Oct 18, 2023
Amigo Gold Flour Specification: Moisture Content 12.5 – 13% Crude Protein 9.0 – 10.0% Ash Content 0.510 – 0.540% Gluten Content 24.0% Min. Water Absorption 53.0% Min. Development Time, min 1.0 – 3.0 minutes Stability, min 2.0 – 5.0 minutes MTI,BU...