Building a Livelihood Through Baking: The Journey of Jordan Bakery

Mr. Rodrigo Vergara began baking in high school, moving from one bakeshop to another to hone his skills. When life demanded more, he took on work as a construction worker just to make ends meet. But baking was never far from his heart. A few years later, he returned to the craft he loved—a decision driven not just by necessity, but by a passion he knew he could always come back to.

Philippine Foremost Milling Corporation Showcases Pastry Creations and Recommendations at Parañaque City Baking Demo

Philippine Foremost Milling Corporation (PFMC) recently showcased pastry products through a series of engaging baking demonstrations held at Paseo de Comida, Parañaque City. The event, headed by Chef Arvin Cariaga, Technical Product Manager, gathered baking enthusiasts, entrepreneurs, and industry professionals eager to discover new techniques, recipes, and business ideas that can elevate their offerings.

Why Banana Cake Is a Staple in Your Neighborhood Bakery

If you’re looking for a low-cost product with strong margins and broad customer appeal, banana cake is an easy addition to your lineup. To achieve the right balance of moisture, texture, and shelf life—while maximizing yield and profitability—choose PFMC Family All-Purpose Flour, a reliable choice for consistently high-quality banana cakes.

Turn Prosperity into Profit with Huat Ke this Chinese New Year Using Family All-Purpose
Flour

In celebration of Chinese New Year, we’re sharing one easy yet profitable product recommendation for bakers and restaurants — a special delicacy that’s simple to prepare, requires minimal ingredients, and offers strong sales potential.

Why Your Customers Will Love Matcha Pancakes Made with Family All Purpose Flour

We love pancakes for breakfast, merienda, and dessert—but more and more people are turning this classic favorite into their own personalized specialty. From simple honey and butter to indulgent twists like chocolate, banana, and now matcha, pancakes continue to evolve with modern tastes.

For businesses exploring matcha-flavored desserts, here’s why people love matcha—and why Matcha Pancake deserves a spot on your recommended menu list.

Consistency That Builds Bakeries: Inside Nerian Bakeshop

Bakery has always been a part of who he is. Coming from a family of bakers and shaped by hands-on experience from an early age, baking is more than a livelihood—it is a tradition and a calling. Guided by his passion and driven by his goal to provide a better life for his family, Mr. Arnurfo Rabano of Nerian Bakeshop knows the craft of baking by heart.

Three Easy Steps to Boost Valentine’s Sales with Assorted Cupcakes using PFMC’s Family All Purpose Flour

Weeks before Valentine’s Day, you may already be planning to launch a special edition product just in time for the season of love. Did you know that you can achieve better sales by creating assorted cupcake flavors in just three easy steps—saving time while opening more opportunities for increased revenue?

From Base to Beauty: How Family All-Purpose Flour Builds a Strong Tower Cake Business

It’s no surprise that in the pastry business, creating show-stopping cakes presents a strong business opportunity with higher markup potential. As a baker, you already know how big the cake will be and how intricate the design should look—but an important question remains: is your base cake sturdy enough?

Choosing the Right Partner: Why Bakers Trust PFMC for Quality and Consistency

It’s no secret that running a business is challenging, and bakery owners face unique hurdles when it comes to choosing the right supplier.

Conversations with bakery owners reveal that the supplier who can provide quality, cost-effective bakery ingredients has a clear advantage—especially for community bakeries competing not just with other small bakeries, but also with commercial bakeshops nearby.

PFMC Empowers Local Bakers in Daet, Camarines Norte through Community Baking Seminar

The Municipality of Daet in Camarines Norte, like the rest of the Bicol Region, is known for its pili nuts, which are made into various pasalubong specialties such as pili brittle, pili pastillas, pili rolls, and revel bars.

To support and uplift local communities in Daet, Philippine Foremost Milling Corporation (PFMC), a subsidiary of La Filipina Uy Gongco Group of Companies, conducted a baking seminar on….

La Filipina All-Purpose Chlorine-Free Flour

Philippine Foremost Milling Corporation (PFMC), one of the biggest flour producers in the Philippines and the first Food Safety Management System Certified flourmill plant in the country, is at the forefront of the movement towards producing “Natural and Healthy Flour”.

PFMC’s newest product is the La Filipina Unchlorinated All-Purpose Flour.  This chlorine-free flour offers a natural option for consumers who want to maintain a healthier lifestyle.

CHLORINE FREE PREMIUM FLOUR: THE LA FILIPINA ALL-PURPOSE FLOUR

The UNCHLORINATED La Filipina All-Purpose Flour (in 1kg packs) can be used for a variety of baking applications like steamed buns, breads and pancakes ….

World Bread Day 2025 Celebration with the Philippine Society of Baking, a nationwide celebration of bread, community, and shared joy

World Bread Day, celebrated annually on October 16th serves as a gentle reminder of the significance of bread—not only as a staple food, but also as a symbol of livelihood, generosity, and community for bakers and bread lovers worldwide. This 2025, Philippine Foremost Milling Corporation (PFMC), a subsidiary of the La Filipina Uy Gongco Group of Companies and one of the largest flour milling companies in the Philippines, proudly joined the Philippine Society of Baking in a series of World Bread Day activities across Metro Manila, Bacolod City, Iloilo City, and other major cities nationwide.

Philippine Foremost Milling Corp Collaborates with BJMP for Baking Skills Training of Male Persons Deprived of Liberty

They say, “Give a man a fish and you feed him for a day; teach a man to fish and you feed him for a lifetime.” This belief holds true for Philippine Foremost Milling Corporation (PFMC), a subsidiary of the La Filipina Uy Gongco Group of Companies, as it partnered with the Bureau of Jail Management and Penology (BJMP) in Iloilo City and Technical Institute of Iloilo City to launch the Jail Pantry Training Program.