NEWS AND UPDATE
Why Flour Matters More Than You Think in Polvoron Making
Why Flour Matters More Than You Think in Polvoron MakingPolvoron continues to be a staple in many commercial bakeries, cafés, pasalubong centers, specialty dessert shops, and food manufacturing...
Why Kababayan is a Humble Muffin That Filipinos Love
Why Kababayan is a Humble Muffin That Filipinos LoveThe concept of typical muffins generally connote a rich, crumbly, tender baked good with many inclusions and toppings like berries and nuts....
A Step to Uplifting Women and Start Anew: PFMC Shares Knowledge with Female PDLs Through Merienda-Making Training
A Step to Uplifting Women and Start Anew: PFMC Shares Knowledge with Female PDLs Through Merienda-Making TrainingExperiences as simple as shared baking activities can create the most meaningful...
Why Savory Filled Doughnuts Can Be Your Next Grab-and-Go Baon Favorite for Filipino Kids
Why Savory Filled Doughnuts Can Be Your Next Grab-and-Go Baon Favorite for Filipino Kids Busy mornings have Filipino parents constantly searching for baon options that are convenient, filling, and...
Back-to-School Business Boost: 3 Easy Products to Drive Daily Sales
Back-to-School Business Boost: 3 Easy Products to Drive Daily SalesBack-to-school season opens up fresh opportunities for restaurants, cafés, and bakeshops especially in offering grab-and-go,...
Making a Signature Pan de Coco That Fits Your Business Identity
Making a Signature Pan de Coco That Fits Your Business IdentityFor baking establishments looking to stand out in a competitive bread market, Pan de Coco can come in not only as a familiar Filipino...
From Shared Passion to Shared Prosperity: Women Building Futures Through Baking in Vigan
From Shared Passion to Shared Prosperity: Women Building Futures Through Baking in ViganIn celebration of its 10th Year Anniversary, the Metro Vigan Zumba Dancers Alliance, Inc. (MVZDA) together...
3 Rainy Season Negosyo Tips for Your Bakery and Cafes and Baked Goods
3 Rainy Season Negosyo Tips for Your Bakery and Cafes and Baked Goods During the rainy season, bakers face three major challenges: flour storage, sales opportunity, and marketing needs. As your...
Why Spanish Bread Remains One of the Philippines’ Most Reliable Bakery Sellers
Why Spanish Bread Remains One of the Philippines' Most Reliable Bakery SellersWalk into almost any Filipino bakery in the morning and you'll likely find trays of freshly baked Spanish bread that...
Creative Ways to Give Lengua de Gato Exciting Twists
Creative Ways to Give Lengua de Gato Exciting TwistsLengua de gato is a bakery, pasalubong or gift favorite for generations thanks to its light, crisp texture and buttery flavor. It is simple...